Indulgent Chocolate Cake

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Indulgent Chocolate Cake
Prep Time 20 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Prep Time 20 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Instructions
  1. Preheat oven to 350 degrees.
  2. Grease or spray a 9 inch baking pan.
  3. In a large bowl, whisk together the flour, cocoa, baking soda and salt.
  4. In the bowl of an electric mixer, beat together the sugar and eggs until creamy.
  5. Add the yogurt and oil and beat to combine.
  6. Add the dry ingredients slowly and beat, stopping once to scrape down the sides, until incorporated.
  7. Mix in vanilla.
  8. Fold in chocolate chips.
  9. Scrape batter into prepared pan and smooth top with a spatula.
  10. Bake until firm to the touch, and a toothpick inserted in the center comes out clean, 30 to 40 minutes.
  11. Let cool in the pan for 15 minutes.
  12. Turn cake out onto a wire rack and cool completely before serving.
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