Creamy Carob Latte
Ingredients
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Instructions
- Slowly heat one cup of milk (we recommend dairy milk, yet using your favorite non-dairy milk such as soy, almond, cashew or oat is a welcome idea) in a small pan until steaming.
- Add one tablespoon of Chat¬field’s Carob Powder and 2 teaspoons of honey; whisk until well blended.
- Pour into your favorite mug and enjoy!
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