Creamy Carob Latte
Creamy Carob Latte
Servings
1
Servings
1
Ingredients
Instructions
  1. Slowly heat one cup of milk (we recommend dairy milk, yet using your favorite non-dairy milk such as soy, almond, cashew or oat is a welcome idea) in a small pan until steaming.
  2. Add one tablespoon of Chat¬field’s Carob Powder and 2 teaspoons of honey; whisk until well blended.
  3. Pour into your favorite mug and enjoy!